Zucchini Bread

Zucchini Bread

Makes great gifts around holidays. You may substitute raisins for the chocolate if you wish.

Calories
257 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease two 9x5-inch loaf pans.
Step 2
Beat together eggs, sugar, and oil. Blend in the grated zucchini, and then the sour cream. Mix in the flour, baking powder, soda, and cinnamon. Stir in chocolate chips or raisins (see Cook's Note). Pour batter into prepared pans.
Step 3
Bake in preheated oven until a tester inserted in the center of each loaf comes out clean, about 80 minutes. Cool on wire rack.
Zucchini Bread
Zucchini Bread
Zucchini Bread
Zucchini Bread

Ingredients

  • 1 teaspoon baking soda
  • 2 cups white sugar
  • 1 cup semisweet chocolate chips
  • 1 teaspoon ground cinnamon
  • 3 eggs
  • 3 cups all-purpose flour
  • ¼ teaspoon baking powder
  • 1 cup vegetable oil
  • ½ cup sour cream
  • 2 cups grated zucchini

Categories

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