Zucchini Bread in a Mug

If you have some fresh or frozen zucchini on hand, you can make yourself a single serving of zucchini bread in the microwave. I love mug desserts, and this one comes out delicious, fluffy, and moist. It takes little effort and is ready in no time!

• Preparation Time: 5 mins
• Cooking Time: 2 mins
• Total Time: 7 mins
• Calories: 276 Calories

Ingredients

• ½ teaspoon baking powder
• ¼ teaspoon vanilla extract
• ¼ cup all-purpose flour
• ½ tablespoon vegetable oil
• 1 ½ tablespoons brown sugar
• 1 dash salt
• ¼ teaspoon cinnamon
• 3 tablespoons almond milk
• 3 tablespoons shredded zucchini
• ½ tablespoon chopped walnuts

Recipe Instructions

Step 1

Mix together flour, brown sugar, baking powder, salt, cinnamon, vanilla, almond milk, and vegetable oil in an 8- to 12-ounce mug. Stir until well combined.

Step 2

Pat dry the zucchini between 2 paper towels. Add zucchini and walnuts to the mixture, and stir until just combined.

Step 3

Cook uncovered in the microwave on high power for 1½ to 2 minutes. Enjoy straight from the mug.