Aquafaba Mayonnaise

This mayonnaise is vegan and quick and easy to prepare, starting with canned chickpea liquid (aquafaba).

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 254 Calories

Ingredients

• 1 (1 gram) packet stevia powder
• 1 cup canola oil, or more as needed
• 0.5 teaspoon sea salt
• 0.5 teaspoon dry mustard
• 1.5 teaspoons apple cider vinegar
• 0.5 cup aquafaba (liquid from can of chickpeas)

Recipe Instructions

Step 1

Place aquafaba, apple cider vinegar, salt, mustard, and stevia in a tall Mason jar. Using an immersion blender, start blending while slowly streaming in the oil. Blend until mayonnaise is thick and creamy, about 2 minutes.