Avocado Crema

This easy recipe for avocado crema made with avocado, cilantro, lime juice, and Mexican sour cream is bright and refreshing — in both looks and taste!

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 105 Calories

Ingredients

• 1 clove garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon kosher salt
• 1 (8 ounce) container Mexican crema (such as Crema Supremo®)
• 0.25 teaspoon ground black pepper
• 0.5 medium lime, juiced
• 0.25 bunch fresh cilantro, or to taste
• 1 medium ripe avocado, pitted, peeled and cut into wedges

Recipe Instructions

Step 1

Combine ingredients in a blender in the following order: lime juice, cilantro, garlic, avocado, crema, oil, salt, and pepper. Blend until smooth.