Coconut Flour Pancake

Healthy, sugar-free, gluten-free, and low-carb. Great for breakfast or dessert. Enjoy plain or top with your favorite sugar-free pancake syrup, or sugar-free fruit spread.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 439 Calories

Ingredients

• 2 eggs
• ½ teaspoon vanilla extract
• ¼ cup coconut flour
• 2 tablespoons coconut oil, melted
• 1 teaspoon coconut oil
• 1 ⅛ tablespoons stevia sweetener, or more to taste

Recipe Instructions

Step 1

Beat eggs, coconut flour, 2 tablespoons melted oil, stevia sweetener, and vanilla extract together in a bowl with a whisk until smooth.

Step 2

Melt 1 teaspoon coconut oil in a large skillet over medium heat. Tilt skillet to swirl oil around to cover cooking surface.

Step 3

Pour batter into the skillet and cook until browned, 2 to 3 minutes per side.