Eggnog Pancakes

You will love these big fluffy pancakes even if you don't like eggnog. It's a great way to start any day, especially Christmas morning. I suggest clarifying the butter but you don't have to if you don't want to.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 229 Calories

Ingredients

• ½ teaspoon salt
• 1 ½ cups all-purpose flour
• 2 ½ teaspoons baking powder
• 1 egg, lightly beaten
• 1 cup eggnog
• 1 tablespoon sugar
• 2 tablespoons clarified butter

Recipe Instructions

Step 1

Heat a lightly oiled skillet or griddle over medium heat.

Step 2

In a bowl, mix the flour, sugar, baking powder, and salt. Make a well in the center, and pour in the eggnog, butter, and egg. Mix until dry ingredients are evenly moist.

Step 3

Pour 1/4 cup batter onto the hot griddle for each pancake. Cook pancakes until bubbly on top. Flip with a spatula, and continue cooking until lightly browned on bottom.