Labneh (Lebanese Yogurt)

This is a Lebanese dish, excellent for dipping with vegetables or spreading on bread. It can also be used as a topping for just about any dish.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 75 Calories

Ingredients

• 1 tablespoon chopped fresh mint
• 1 tablespoon chopped fresh dill
• ¼ cup extra-virgin olive oil
• ½ teaspoon kosher salt, or to taste
• 1 ½ cups Greek yogurt

Recipe Instructions

Step 1

Mix Greek yogurt, olive oil, mint, dill, and kosher salt together in a bowl. Cover and refrigerate up to 12 hours.