Lime Chicken Breasts in a Slow Cooker

Lime Chicken Breasts in a Slow Cooker

Chicken breasts are cooked in a nicely seasoned soy and lime juice mixture, delivering Asian-inspired flavor straight from your slow cooker.

Preparation Time
5 mins
Cooking Time
6 hr
Total Time
6 hr 5 mins
Calories
320 Calories

Recipe Instructions

Step 1
Cook on Low until chicken is no longer pink in the center and the juices run clear, 6 to 7 hours. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Step 2
Place chicken in a slow cooker. Add soy sauce, lime juice, Worcestershire sauce, garlic powder, mustard powder, and pepper; stir to combine.

Ingredients

  • 1 teaspoon garlic powder
  • 1 tablespoon Worcestershire sauce
  • 5 bone-in chicken breast halves
  • 0.5 teaspoon ground black pepper
  • 0.5 cup soy sauce
  • 0.5 teaspoon mustard powder
  • 0.25 cup lime juice

Categories

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