No Peek Irish Beef Stew

Wonderful thick, spicy stew that is so easy to make that you can do it on the busiest of days! Great for a crowd!! No peeking until it's done!!

• Preparation Time: 10 mins
• Cooking Time: 5 hr
• Total Time: 5 hr 10 mins
• Calories: 246 Calories

Ingredients

• 1 tablespoon brown sugar
• 2 onions, chopped
• 2 cups cubed potatoes
• 6 carrots, chopped
• 2 pounds cubed stew meat
• 3 tablespoons tapioca flour
• 1 cup tomato-vegetable juice cocktail

Recipe Instructions

Step 1

Preheat oven to 250 degrees F (120 degrees C).

Step 2

In a roasting pan, combine the meat, carrots, onions and potatoes. In a separate bowl, combine the sugar, tapioca flour and juice cocktail and mix well. Pour this mixture over the meat and vegetables and cover tightly with foil.

Step 3

Bake in the preheated oven for 5 hours.