R&M's Milk Toast

R&M's Milk Toast

In this version of milk toast, white bread is soaked in warm, sweetened milk and then quickly browned on the stove.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
155 Calories

Recipe Instructions

Step 1
Remove from heat and allow to cool slightly. Soak bread in the sweetened milk.
Step 2
Heat a non-stick skillet over medium heat and quickly brown the soaked bread on both sides. Serve hot with maple syrup.
Step 3
Stir together milk and sugar in a saucepan until well combined. Bring to a boil over medium-high heat, being careful that the milk doesn't burn.
R&M's Milk Toast

Ingredients

  • 2 tablespoons brown sugar
  • 3 slices white bread
  • 1 tablespoon maple syrup, or to taste
  • 0.75 cup whole milk

Categories

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