Making this vegan, skinny layered caramel macchiato is super easy in the Ninja Coffee Bar® or just heat and froth your milk of choice and pour over a strong cup of coffee.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
115 Calories
Recipe Instructions
Step 1
Combine almond milk, caramel syrup, and sweetener in a small saucepan and heat until hot. Froth milk mixture and add to mug, holding back froth with the back of a spoon.
Step 2
Pour coffee over milk mixture. Add froth
Ingredients
2 tablespoons sugar-free caramel flavoring syrup (such as Torani®)
2 (1 gram) packets stevia sugar substitute (such as Truvia®)
