Vegetarian Breakfast Tacos

Vegetarian Breakfast Tacos

Try this simple recipe to create fresh and hearty meat-free breakfast tacos using Beyond Beef® crumbles.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
263 Calories

Recipe Instructions

Step 1
Beat eggs, taco seasoning, and cilantro together in a medium bowl.
Step 2
Pour eggs into the skillet and scramble until set, 3 to 4 minutes. Remove from heat and stir in cheese and salsa until cheese has melted and filling is well combined. Serve with warmed flour tortillas.
Step 3
Heat olive oil in a skillet over medium heat. Cook and stir "beef" crumbles, green bell pepper, onion, and garlic in the hot skillet until tender, 3 to 4 minutes.
Vegetarian Breakfast Tacos

Ingredients

  • 4 eggs
  • 3 cloves garlic, minced
  • 1 tablespoon taco seasoning mix
  • 6 (6 inch) flour tortillas, warmed
  • 0.33333334326744 cup chopped onion
  • 0.5 cup chopped green bell pepper
  • 0.5 cup salsa
  • 1.5 tablespoons olive oil
  • 0.5 cup grated Cheddar cheese
  • 0.33333334326744 cup chopped cilantro
  • 5 ounces plant-based "ground beef" (such as Beyond Meat® Beefy Crumbles)

Categories

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