We made the viral parmesan-crusted roasted potato recipe from TikTok even better with an updated method for the crispiest potatoes.
Preparation Time
20 mins
Total Time
20 mins
Calories
262 Calories
Recipe Instructions
Step 1
Preheat oven to 425 degrees F (220 degrees C). Place butter in a 9 x 13-inch baking dish or nonstick baking pan and place in the oven until the butter melts, about 4 minutes.
Step 2
While the butter melts, score potatoes about 1/4-inch-deep in a diamond pattern (crosshatch). Set aside.
Step 3
Remove the pan from the oven and let cool slightly, about 2 minutes. Stir Parmesan cheese, garlic and herb seasoning, and salt into butter to form a paste. Spread about 1 teaspoon of the Parmesan paste on the cut-side of each potato; arrange, cut-side down, in the pan. Place in the preheated oven.
Step 4
Bake until the potatoes are tender and the Parmesan creates a golden crust on the bottom of the potatoes, about 25 minutes. Let stand 5 minutes before using a spatula to release potatoes from pan.
